Walkers Maine On The Mountain

A Dinner at Bullwinkles
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    March 18, 2023
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    Five course meal prepared by Special Guest Chef
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    Live music by Timothy Burris
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    Reservations Required

Experience Bullwinkle's at night with a five-course meal prepared by special guest Chef Justin Walker and sommelier Danielle Walker from Cape Neddick's Walkers Maine Restaurant

Guests who book this adventurous, wood-fired culinary experience, will get an exhilarating ride up the snow-covered trails on the CAT to this iconic dining destination to enjoy some of the finest cuisines they’ve ever sunk their teeth into! Join us for the highest-elevation supper of the season!

The evening will begin at 4:30pm with an adventurous Cat ride up the mountain, followed by a cocktail hour upon arrival at Bullwinkles. Guests can mingle and enjoy live music will be played by Timothy Burris. A five-course dinner will be served from 6:30pm-8:30pm, followed by a Cat ride back down the mountain. 

Meet Justin and Danielle

Walkers Maine is the culinary vision of Four Diamond AAA and MaineHospitality’s Restauranteur of the Year Chef Justin Walker and his sommelier wife Danielle Johnson Walker.

Walkers Maine combines their love of food and wine with their enthusiasm for hospitality. They enjoy wearing many hats. Danielle is manager, sommelier, chief gardener, soap and tincture maker, goatherd and beekeeper. Justin is a culinary artist, forager, and mentor–all titles that were a lifetime in the making.