Widowmaker
Soaring above the Base Lodge area is the famous Widowmaker Bar, the heartbeat of Sugarloaf's live music scene and a beloved après destination for the past 40 years and counting. Serving a crave-worthy menu of updated après classics, a full bar, and 20 beers on tap—this is where Maine craft beer culture meets mountain tradition.
- Second Floor Of The Base LodgeIndoor & Outdoor Seating
- Open Friday-SundayExtended Hours Offered After July 3
Summer Hours
Widowmaker is open for the 2026 summer season, offering live music entertainment, hearty après snacks, and refreshing beverages.
| Day | Hours |
|---|---|
| Friday | 12:00 PM–7:00 PM |
| Saturday | 12:00 PM–7:00 PM |
| Sunday | 11:00 AM–5:00 PM |

FIFA World Cup
Grab your pals and join us in the Widowmaker and 45 North each afternoon this weekend as we tune into the FIFA World Cup to cheer on our favorite teams.
With cold brews on tap and tasty meals to satisfy any palate, it's sure to be a good time.
Summer Menu
Shareables
Chargrilled Widowmaker Wings
One full pound dressed in sugarloaf hot honey, mango habanero smokehouse bbq or garlic parmesan (7), side ranch (7) or blue cheese (7)
(6)
Nachos
Add-ons: ground beef | smokehouse chicken | pulled pork
Black bean, corn, pico de gallo, avocado, pickled red onion, chipotle cheese sauce, cilantro
(7)
Pesto Flatbread
Add-ons: smoked chicken
Basil pesto, corn, heirloom tomato, grana padano, mozzarella, fermented honey, balsamic
(1, 7)
Buffalo Cauliflower
Honey hot sauce, whipped blue cheese, celery, carrot
(6, 7)
Bowls
Add Ons: ground beef | smoked chicken | pulled pork | falafel
Whiffletree Bowl
Quinoa, baby greens, heirloom tomato, cucumber, pepper, pickled red onion, crispy garbanzo, harissa honey vinaigrette
Black Garlic Caesar Salad
Romaine, black garlic caesar dressing, grana padano, focaccia crouton, cured egg yolk
(1, 3, 4, 7)
Handhelds
All sandwiches are served with tortilla chips and a pickle.
Sub curly fries. Gluten-free bun available.
Hand Breaded Chicken Tenders
Crispy hand-breaded tenders fried golden to order, served with tortilla chips
(1, 6)
Widowmaker Burger
Substitutions & Add Ons: black bean burger | bacon
6 oz. Chargrilled burger, Pineland Farms smoked cheddar, candied jalapeño, caramelized onion, gochujang aioli, martin's potato roll
(1, 6, 7)
Pimento Chicken Sandwich
Hand breaded chicken tenders, pimento cheese, pickled red onion, local honey, martin's potato roll
(1, 7)
Loaded Red Snappah
Maine red hot snappah, giardiniera, sweet-and-spicy mustard, brioche roll
(1, 7)
Shipwreck Burrito
Slow-smoked pork shoulder loaded with coleslaw, jalapeño, mac + cheese, crispy onions, smokehouse bbq sauce
(1, 6, 7)
Mountain Wrap
Crispy falafel, black bean, corn, lettuce, pickled red onion, feta charred cucumber raita, sun dried tomato aioli
(1, 6, 7)
Fish Tacos
Beer battered Maine haddock, coleslaw, pineapple-mango pico de gallo, Bigelow sauce, lime, cilantro
(1, 4, 6, 7)
Valley Lunch Box
For those 21+
Ice cold pbr + 6 oz. chargrilled burger Pineland Farms smoked cheddar, black garlic aioli, lettuce, tomato, martin's potato roll, pickle
(1, 6, 7)
Dessert
Summer Sorbet
Blood orange sorbet, watermelon, Maine blueberry, lime, honey crumble
Allergen: 1 - Gluten 2 - Shellfish 3 - Egg 4 - Fish 5 - Peanuts 6- Soybean 7 - Dairy 8 - Tree Nuts 11 - Sesame 14- Mollusk
*Consuming raw or undercooked meats, poultry, seafood,
Shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
