Know Before You Go

Tickets are limited and must be purchased online in advance. Face masks/coverings are required in all public areas at all time.

7-Day Forecast

  • Today
    51°F
    35°F
    21%
  • Tue
    54°F
    37°F
    20%
  • Wed
    46°F
    35°F
    82%
  • Thu
    36°F
    28°F
    74%
    3"
  • Fri
    43°F
    29°F
    14%
    < 1"
  • Sat
    57°F
    38°F
    13%
  • Sun
    54°F
    34°F
    56%
Restaurants at Sugarloaf Village To Go
Village To Go
Closed for the season.

Village To Go

  • Closed for the season.

Safety Guidelines

Indoor occupancy is limited in all of our restaurants, and face coverings are required at all times except when eating or drinking. Hours may change without notice to comply with new guidelines. Please review all of our dining guidelines prior to visiting our restaurants.

New This Season

  • Grab and Go
  • Located in Village West
  • Safe Payment & Pickup

The all-new Village To Go offers grab-and-go convenience in Village West. While take-out is the name of the game, Village To Go also offers limited, well-spaced indoor seating and a bar. To order,  give us a call at (207) 237-6953 or order online here.

  • Village To Go will be closing for the season after April 4.

Menu

  • Small Bites

    Crab Rangoons

    12

    Fried Crab and Cream Cheese Stuffed Wontons with Sweet and Sour, Thai Chili, or Duck Sauce

    Potsticker Sampler

    14

    Variety of Steamed or Fried, with Spicy and Sweet Dipping Sauces

    Fried Edamame

    12

    Fresh in Shell, Sea Salt Dusted

    Hand Breaded Fried Pickles

    13

    Ranch, Sriracha Aioli, or Garlic Aioli

  • In a Bowl

    Ancient Grain Bowl

    15

    Quinoa, Blanched Kale, Mandarin Orange, Goat Cheese, Beets, Strawberries, Ginger, Green Goddess Dressing, Toasted Almonds

    Ramen Bowl

    16

    Thai Vegetable Broth, Broccoli, Baby Bok Choy, Cilantro, Scallion, Cabbage, Radish, Ramen Noodles, Egg

    Pad Thai

    16

    Rice Noodles, Bean Sprouts, Scallions, Garlic, Cilantro. Tossed in House Made Pad Thai Sauce with Crushed Peanut Garnish

  • Build Your Own Poke

    Choose one of each category, all garnished with sesame seeds, scallions, pickled ginger, and wasabi. 

    Base

    $5 each

    Sushi Rice, Quinoa, Nachos, or Greens

    Protein

    $6 each

    Tuna, Spicy Gulf Shrimp, Beef, Chicken, or Fried Tofu

    Mixer

    $3 each

    Blanched Kale, Cucumbers, Edamame, Mandarin Oranges, Pickled Red Onions, Strawberries, or Sliced Sweet Onions

    Sauces

    $1 each

    Spicy Tuna Sauce, Unagi, Sriracha, Thai Chili, Avocado Crema, or Ponzu

    Toppings

    $3 each

    Shredded Nori, Avocado, Seaweed Salad, or Candied Jalepeños.

    Crunch

    $1 each

    Crispy Onions or Crunchy Wontons

  • Buttermilk Fried Chicken

    Three Pieces

    16

    Served with Pickles, Slaw, and Choice of Ranch, Sriracha Aioli, or Garlic Aioli

    Make It A Meal

    22

    Add Corn on the Cob, Honey Glazed Biscuit, and Macaroni and Cheese

  • Lil' Ones

    Macaroni & Cheese

    9

    Buttermilk Chicken Tenders

    9
  • Desserts

    Strawberry Shortcake

    7

Drinks

  • Drafts

    Tubular- Orono Brewing Company

    12

    Triple dry hopped and juicy. Tropical, stone fruit, red berry, and tangerine flavors brewed with a whole lot of Galaxy, El Dorado, Citra, and Topaz.

    NE IPA 7.2%

    Fruited Sour- Cushnoc Brewing

    8

    Brightly tart kettle soured ale, infused with three berry varieties.

    Rotating Fruited Sour 4.2%

    White- Allagash Brewing

    8

    A refreshing balance of citrus and spice. Wheat, coriander, and curacao orange peel round out the flavor of this pale straw-colored, hazy beer.

    Witbier 5.2%

    Stowaway- Baxter Brewing

    8

    Bold, complex flavors with a solid malt backbone and assertive hop profile, along with cold conditioning, give this beer its crisp, clean, hoppy finish.

    American IPA 6.9%

    Cold Snap

    7

    A golden, hazy white ale brewed with a blend of exotic spices. This ale features Hallertau Mittelffrueh Noble Hops with a two-row pale malt blend and malted wheat

    White Ale 5.3%

    Unified Press- Citizen Cider

    9

    Made from 100% Vermont apples, never from concentrate, this naturally gluten free cider is an off-dry, crisp, clean and refreshing cider that keeps you coming back.

    Cider 5.2%

    Gunnar's Daughter- Mast Landing

    8

    A beautifully aromatic and balanced milk stout with delicious notes of peanut butter, coffee, and dark chocolate. This dark, mythical beer nods to the long passed legends of our regions seafarers. Does not contain nuts or peanuts.

    Stout 5.5%

  • Cans

    Bigelow Brown- Bigelow Brewing

    7

    Brown Ale 5%

    Finder- Shipyard Brewing

    10

    NE IPA 7%

    Oh J- Lone Pine Brewing

    10

    Double IPA 8.1%

    Northern Lager- Oxbow Brewing

    10

    Lager 4.5%

    Pulp Truck- Marsh Island Brewing

    10

    IPA 6%

    Logger Road- Baxter Brewing

    19.2 oz 12

    Lager 3.9%

    On A Mountain in the Clouds- Mast Landing

    10

    Juicy IPA 6.5%

    Landlocks & Brookies- North Woods Brewing

    10

    Pale Ale 5%

    Mountainside- Rising Tide Brewing

    10

    IPA 6%

    Wild Thing- Artifact

    11

    Cider 5.4%

    Domestic Beer

    6

    Bud Light, PBR, Coors Light, Miller Light, Michalob Ultra, Budweiser

    Canned Wine

    9

    Babe, Bubbly Pinot Grigio, Bubbly Red, Bubbly Rosé

    The Flip Side

    6-10

    Truly, Twisted Tea, Press Seltzer, Cutwater: Rum & Cola, Vodka Mule, Tequila Pamola

    Run Wild- Athletic Brewing

    6

    Non Alcoholic IPA

  • Bottled Wine

    Proverb House Wine

    Glass 7 | Bottle 15

    Pinot Grigio, Sauvignon Blanc, Chardonnay, Pinot Noir, or Cabernet

    Bisel Jeio

    187 ml Bottle 13

    Prosecco Split

    Bridlewood

    Glass 9 | Bottle 24

    Pinot Noir

    Catena

    Glass 10 | Bottle 30

    Malbec

    Alexander Valley Vineyards

    Glass 11 | Bottle 36

    Cabernet Sauvignon

    Shannon Ridge

    Glass 8 | Bottle 24

    Zinfandel

    Le Charmel

    Glass 10 | Bottle 29

    Côtes de Provence Rosé

    Cave de Lugny Le Charmes

    Glass 10 | Bottle

    Chardonnay

    Angelini

    Glass 8 | Bottle 21

    Pinot Grigio

    Mohua

    Glass 9 | Bottle 20

    Sauvignon Blanc

  • Cold Cocktails

    Hell's Gate

    13

    Maker's Mark, Rosemary Honey Syrup, Bitters, Splash of OJ

    Golden Road

    13

    Tito's, Elderflower Liquor, OJ, Ginger Beer, Cranberries, Thyme

    Winter's Way

    13

    Stoli Salted Caramel, Disaronno, Bailey's, Milk, Caramel Drizzle

    Mexican Mule

    11

    Hornitos, Ginger Beer, Lime Juice

    Gingerbread Martini

    13

    Stoli Vanilla, Bailey's, Frangelico, Kahlua, Gingerbread Simple Syrup

  • Hot Cocktails

    Nutty Irishman

    11

    Bailey's, Frangelico, Coffee

    Kentucky Nyquil

    13

    Maker's Mark, Honey Ginger Syrup, Lemon Juice, Hot Water

    Maple Bourbon Coffee

    12

    Knob Creek, Maple Syrup, Brown Sugar, Vanilla, Coffee

    Boozy Raspberry Hot Cocoa

    11

    Stoli Vanilla, Chambord, Hot Cocoa